Unique moments, unforgettable settings.
From intimate weddings to special gatherings, at Finca Banyols everything is crafted with soul and detail to celebrate what truly matters.
Discover, taste, rest
Celebrate Life
Awaken your senses in a place where time stands still.
Finca Banyols is more than just a destination; it’s the starting point to experience the true essence of the Tramuntana: its history, its people, and its landscapes.
Ancient trails, secret viewpoints, and hidden corners that invite you to get lost.
From mountain routes to stone villages, every step around the estate is a new adventure through Mallorca.
The soul of a place is found at its table.
Enjoy local products, island wines, and dishes that celebrate tradition and the land, from breakfasts under the olive trees to intimate dinners.
Total calm amidst nature, stone, and sky.
Rooms designed for silence, deep rest, and true disconnection.
Here, there’s no rush.
The estate is your space to rejuvenate.
Wellness practices, massages, forest baths, or simply time to breathe.
Events
TASTE
Embark on a culinary journey where the island’s rich heritage meets modern techniques and the finest local ingredients. Each of our restaurants offers a unique expression of our philosophy: food with identity, passion, and deep-rooted tradition.
TAFONA 1475 RESTAURANT
A REFINED CULINARY CONCEPT BY CHEF DANI CHAVEZ-BELLO
AWARDED TWO MICHELIN STARS
FINE DINING SERVICE
7:30 PM – 10:30 PM
Embark on a culinary journey where history, wellness, and gastronomy intertwine. Dine within the storied walls of a centuries-old olive mill — a setting steeped in tradition and soul. Here, Chef Dani Chavez-Bello transforms pure local ingredients into refined expressions of flavour and heritage.
Each dish is a thoughtful composition, rooted in the depth of aged flavours, the complexity of fermented elements, and the elegance of delicate Japanese ingredients — all harmoniously combined to elevate the essence of Mallorcan cuisine. With every bite, tradition is honoured, well-being is embraced, and the island’s history comes to life on the plate.
A REFINED CULINARY CONCEPT BY CHEF DANI CHAVEZ-BELLO
AWARDED TWO MICHELIN STARS
Born in Caracas and trained in Barcelona, Dani Chavez-Bello is a chef with a wandering soul and a Mediterranean heart. His career has taken him to some of the most influential kitchens in Paris, Germany, London, and New York, collaborating with some of the world’s finest chefs. Passionate about local ingredients and healthy cuisine, Dani finds endless inspiration in Mallorca: “from the sea, the fields, the land.” His culinary approach is a tribute to the island, its history, and its natural bounty, where every dish tells a story and every flavour resonates with the essence of the place.
ARAMESH Restaurant
LUNCH SERVICE (Winter Season)
1:00 PM – 4:00 PM
DINNER SERVICE
7:00 PM – 10:30 PM
Step into Aramesh, a place where fire, flavor, and time itself seem to pause.
Nestled in the heart of the estate’s main house, our brasserie-style restaurant awakens the senses with carefully selected meats and the finest fish and seafood from our coasts — all elevated by the glow and unmistakable flavor of the open flame.
In a relaxed setting born from elemental cooking, the gentle rhythm of the open flame sets the tone. Whether dining under the stars in the serene courtyard or wrapped in the warm embrace of rustic stone walls, every moment at Aramesh is an invitation to savour, to slow down, to feel at home. Here, the grill doesn’t just cook — it tells a story.
AURUM BAR
5:00 PM – 1:00 AM
The perfect meeting place before or after dinner, offering refreshing drinks, classic cocktails, cava, champagne, and innovative creations.
ROOM SERVICE
24h Room Service
Indulge in a private dining experience without leaving the tranquility of your room. Our Room Service offers a carefully curated selection of dishes prepared with the freshest island ingredients, served with the same attention to detail as in our gastronomic venues.
From a leisurely breakfast at dawn to an intimate dinner under the stars, each service is designed to harmonize with the estate’s natural rhythm, providing well-being, comfort, and exquisite flavour at every moment of the day.
BREAKFAST
Breakfast Service
7:30 AM – 11:00 AM
Each morning, we offer a fresh and generous breakfast crafted with carefully selected local products. Our selection includes seasonal fruits, artisanal bread, island cheeses, and the traditional Mallorcan ensaïmada. Our own honey, harvested on the estate, adds an authentic and natural touch to the experience. All served in a serene setting, designed to start the day with calm, wellness, and flavour.
POOL BAR
Pool Bar Service
10:00 AM – 8:00 PM
Throughout the day, the Pool Bar offers a curated selection of refreshing drinks, local wines, and light dishes made with seasonal ingredients. This space is designed for relaxation by the pool, surrounded by nature and tranquility, where every detail invites you to leisurely enjoy the sun, the flavours, and the serene environment.
